Recipe: Tasty Salmon Carpaccio with Pink Peppercorns

Salmon Carpaccio with Pink Peppercorns.

You can have Salmon Carpaccio with Pink Peppercorns using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Salmon Carpaccio with Pink Peppercorns

1. It's 150 grams of Sashimi quality salmon.
2. You need 1/2 of Onion.
3. Prepare 1 of Baby greens (for garnishing).
4. Prepare 1 of Herb salt or salt.
5. It's 1 of ☆Olive oil.
6. It's 2 of full teaspoons ☆White wine vinegar.
7. You need 2 tsp of Lemon juice (any citrus fruit juice, ok).
8. You need 1 of Pink peppercorns.

Salmon Carpaccio with Pink Peppercorns step by step

1. Finely slice the onions, submerge in water, drain, and scatter on a plate..
2. Slice the salmon and arrange the onions..
3. Sprinkle herb salt on the mixture, drizzle the ☆ ingredients, and top with peppercorns..