Kartoffelpuffer / Potato pancake. Delightfully crispy and flavorful, these authentic German potato pancakes, Kartoffelpuffer, are In particular these German potato pancakes bring back memories of going to my Oma and Opa's house. Serve these simple potato pancakes with applesauce, sour cream, or smoked salmon. Variations of potato pancakes are extremely popular in many parts of the world, including the United States.
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Stir in eggs, flour and salt immediately.
Potato pancakes, draniki, deruny, latkes, raggmunk or boxties are shallow-fried pancakes of grated or ground potato, matzo meal or flour and a binding ingredient such as egg or applesauce, often flavored with grated garlic or onion and seasoning.
You can have Kartoffelpuffer / Potato pancake using 9 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Kartoffelpuffer / Potato pancake
- It's 1/5 kg of potatoes (peeled, and grated).
- It's 1 of onion (can be grated, or finely chopped).
- You need 1 tbsp of corn starch.
- It's 1/5 tsp of chicken stock.
- You need 1 of egg.
- It's of Muskatnuss.
- Prepare of Black pepper.
- You need of Salt.
- You need 100 gr of smoke salmon.
Because I love them so much. And I had them in the states and they just aren't done right. Apart from Kartoffelpuffer, potato pancakes are also known as Reibekuchen and Kartoffelpfannkuchen in Germany. Place the grated potatoes in a large bowl.
Kartoffelpuffer / Potato pancake step by step
- Place the grated potato in a bowl, and squeeze out the liquid.
- Add the egg, corn starch, onion, chicken stock, Muskatnuss, black pepper, and salt.
- Mix them well.
- Heat some oil in the pan.
- Using a table spoon, place the mixture in to the pan, and flatten into pancakes with the back side of the spoon.
- Fry it on both side until the color turn into golden brown.
- Set it aside.
- For Dip: 50 gr cream cheese 2 tbsp Greek yogurt 1 tbsp chopped rucola Salt, and black pepper Mix all ingredients in a bowl.
- Check the video how did I make this recipe on my YouTube channel: https://youtu.be/u9nQ2Ud59Dc.
German potato pancakes (called Kartoffelpuffer or Reibekuchen) make a hearty low FODMAP breakfast option, especially when you pair them with bacon, scrambled eggs and baby spinach. German Potato Pancakes are an ultimate comfort food. I served them both with sweet (applesauce) and savory (sour cream) toppings! German Potato Pancakes (Kartoffelpuffer) with Two Toppings. Kartoffelpuffer - German Potato Pancakes recipe: Common in German cuisine Kartoffelpuffer can be served sweet (as suggested in this recipe) or savoury/salty.